Thinnings have a very mild flavour, so I collected the ones that were culled, picked them over and turned them into a salad.
Thinnings: Turnip, beetroot and lettuce |
Dressed them with a perfectly lovely dressing
5 tsp Maple syrup (can use honey)
3 tsp Dijon mustard
2 tsp rice wine vinegar
A perfectly lovely dressing |
And lunch is served...
Well, this was the entree |
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